Blood Sugar Control Ingredients

Six actives for glucose-management formulas, led by our signature bitter melon peptide: mulberry leaf (DNJ), loquat leaf (corosolic acid), tartary buckwheat flavones, astragalus polysaccharides and gypenoside — each with discrete, COA-backed grades.

Bitter Melon Peptide

Peptide 75%

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Mulberry Leaf Extract

DNJ 1% / 2% / 5% · metabolic support

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Loquat Leaf Extract

Corosolic acid 10% / 20%

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Tartary Buckwheat Extract

Flavones 20% / 50% / 70%

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Astragalus Polysaccharides (APS)

Polysaccharides 50% · astragaloside 0.3%–98%

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Gypenoside

20% / 98%

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